Dover Point Oyster Company

Dover Point Oysters is a three acre farm on Little Bay, NH run by husband and wife team Jamie and Hannah. Our Eastern oysters are grown for three years in the convergence of the cold Atlantic waters and freshwater rivers. These conditions create a mellow, briny flavor. Look for us at restaurants around the Seacoast!
What We Sell
Seafood
Oysters
How to Buy Our Local Food
Farmstand
At farm (call ahead)