Holly & Rick Greenlaw
Greenlaw Gardens grows a diverse range of vegetables and herbs in season on 4 acres of land and hoop houses. Our main outlets are local restaurants, schools, food pantries, and a self-serve farm stand.
What We Sell
We grow a wide variety of annual and perennial vegetables and herbs. Our highlights are fingerling potatoes, heirloom tomatoes, baby lettuce mix, winter squash, and multicolor carrots.
How to Buy Our Local Food
Community Supported Agriculture (CSA)
Information listed on this page is submitted directly by the farms and fisheries on an annual basis. Seacoast Eat Local is not responsible for errors or omissions. Seasonal changes are part of farming. Please contact farms directly to confirm hours and product availability.