Kellie Brook Farm

Kellie Brook Farm is a family owned and operated farm on 30 acres in Greenland, New Hampshire. Purchased in 1992, we started converting the abandoned fields into production fields by planting Christmas trees, followed by vegetables to bring to the farmers' markets. Ten years later, we added pigs and chickens to our operation, and ever since then we have specialized in naturally-raised meats. Today, Kellie Brook Farm produces pork and turkey, raised free-range or pasture-raised and grain-fed. Our animals are not fed growth stimulants, hormones, antibiotics or animal by products.

What We Sell


Pork, Turkey

How to Buy Our Local Food

Online Store

Community Supported Agriculture (CSA)

Year-round CSA, debit style

Farmers' Markets

Summer: Exeter, Portsmouth
Winter: Rollinsford, Stratham

Information listed on this page is submitted directly by the farms and fisheries on an annual basis. Seacoast Eat Local is not responsible for errors or omissions. Seasonal changes are part of farming. Please contact farms directly to confirm hours and product availability.