Parsell Farm
This a third-generation family farm that started in 1969. We sell assorted vegetables, eggs, and maple syrup.
What We Sell
Vegetables
Beans, beet greens, beets, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, corn, cucumbers, eggplant, kale, kohlrabi, leeks, lettuce, onions, peas, peppers, potatoes, pumpkins, radishes, spinach, summer squash, Swiss chard, tomatoes, winter squ
Eggs
Chicken
Fruit
Strawberries, melons
Other
Popcorn, maple syrup
How to Buy Our Local Food
Farmstand
June-October: Tuesday - Sunday, 9AM-4PM
Information listed on this page is submitted directly by the farms and fisheries on an annual basis. Seacoast Eat Local is not responsible for errors or omissions. Seasonal changes are part of farming. Please contact farms directly to confirm hours and product availability.