Phil’s Farm

Phil Cuddeback

585 Goodwin Road
Elliot, ME  03903
phone: (610) 574-6357
email: philcuddeback @ gmail.com
website: philsfarmcsa.com
  

Phil’s Farm is a small vegetable farm that provides for a 50 member CSA and several restaurants. With the deliberate choice to stay small, Phil’s Farm fosters intimate relationships between people, place and food. Simplicity, as the driving force of the farm, allows us all to appreciate the notion that often times less is more. 2018 marks the very first year for Phil's Farm. With the belief that we need more small farms to feed our communities with good, healthy food, I hope you'll support me in my endeavor. Please reach out with any questions, I'd love to hear from you.

Agricultural Practices
  no synthetic chemicals used, no GMO used, IPM. I am applying for the MOFGA organic certification this year.

How to Buy Our Local Food Products
CSA Shares
  Summer CSA
restaurants This farm sells to restaurants.
Farmstand
  at farm (call ahead)

Vegetables

Over 20 of your favorite vegetables. Including mesclun mix, arugula, spinach, kale, bok choy, radish, carrots, beets, turnips, heirloom tomatoes, cherry tomatoes, cucumbers, sweet peppers, hot peppers, onions, scallion, leeks, shallots, basil, cilantro, p

Community Supported Agriculture (CSA)

A 20+ week vegetable CSA running from early June to late October. Pickups at Bunker Brewing Co. in Portland on Wednesdays from 5-8pm and Portsmouth on Thursdays (location/time TBD). Pickups and visits to the farm are also welcome!